Sal de Pueblo translates to “Salt of the Town”. Harvested from underground wells in the southern part of Mexico. 100% all Mexican salt uniquely and artisanal harvested.
This light, flavorful, coarse salt is the perfect complement to whatever you’re cooking or baking.
One pinch of this delightful, hand sourced salt will transform any main or side dish and become a mainstay in your kitchen! We recommend grinding for best results.